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Testamonials

Here's what people
are saying:

"Just a note to say everything was terrific - especially your gracious cooperation and professionalism." – B.Fisher

I want to let you know that our party was absolutely wonderful! Everything went smoothly, and everyone I spoke with loved the food. The room looked great, I want to thank you for helping to make the party a success. I was able to enjoy the party because your coordination . Please extend my thanks to the chef, and anyone else who was involved.
– Sincerely, Aliza M.

CRUDITE BASKET

Fresh crisp vegetables colorfully arranged in a rustic basket served with choice of dips:

  1. Creamy horseradish dip
  2. White beans and garlic
  3. Sour cream and onions
  4. Creamy garlic and herb.

PRICE

  • Small $60.00 serves 20-25 people
  • Medium $100.00 serves 30-50 people
  • Large $150.00 serves 75-100 people

FRUIT AND CHEESE PRESENTATION

A beautiful arrangement of assorted Imported and Artisan Cheeses surrounded by giant strawberries, sweet seedless grapes, sliced apples, pears & nuts attractively displayed and accompanied by assorted crackers and herbed toast.
PRICE: $4.00 per person (minimum 50 people)

SLICED FRUIT BASKET DIPLAY

Beautiful centerpiece for any occasion: A handled wicker basket stacked with assorted sliced fruit makes a wonderful conversation piece or Deco to any Buffet.

PRICE

  • Small $50.00 serves 20-25 people
  • Medium $100.00 serves 30-50 people
  • large $150.00 serves 75-100 people

PATE DE MAISON PLATTER

Beautifully garnish and served with gherkins and French bread rounds.
PRICE: $100.00 serves 20-25 people

VEGETABLE PATE PLATTER

A three-layered colorfully arranged pate surrounded by freshly grilled vegetables and served with whole wheat rounds.
PRICE: $110.00 serves 20-25 people

SMOKED SALMON PRESENTATION

Sliced smoked salmon served with lemon slices, tomato slices, capers, sweet onions and soft cream cheese with dark breads and mini bagels.
PRICE: $125.00 serves 25-30 people

WHOLE POACHED SALMON

Garnished and served with vegetable coulis, fresh dill and creamy horseradish sauce.
PRICE: $8.95 per pound

COLD SEAFOOD BUFFET

Assortment of clams, oysters, shrimp and crab claws displayed over ice and rock sail. Served with cocktail sauce and lime-ginger dip.
PRICE: Market Priced per person (minimum 15 people)

ROAST SUCKLING PIG

Decorated with fresh fruit and served with grain mustard, fruit chutney and tropical salsa.
PRICE: $6.95 per pound

GLAZED VIRGINIA HAM

Boneless maple glazed ham, thinly sliced and garnished with fresh fruit served with honey mustard. This serves 15-20 people.
PRICE: $4.95 per person

WHOLE ROAST TURKEY

Whole Turkey thinly sliced and put back on the Frame garnished with cornbread stuffing and served with natural gravy.  Sizes are 10 - 15lb or 20 - 30lb Birds
PRICE: $5.95 per pound