"Cocktail Parties are our Specialty."
Butler Style Passed Hors D'oeuvres for 3 hour service minimum 50 guests
HorsD’oeuvres Selections
Choice of Four Items (4) - $9.95 pp Six Items (6) - $13.95 pp or Eight Items (8) - $15.95 pp of the following:
| Chicken | Seafood |
|---|---|
| Chicken Quesadilla | Spicy Shrimp Spring Roll |
| Chicken Cornucopia | Lobster Risotto Croquettes |
| Sesame Crusted Chicken | Asian Shrimp Lollipop |
| Coconut Crusted Chicken | Crabmeat Filled Mushroom Caps |
| Chicken Sate Teriyaki | Wasabi Crusted Salmon Brochettes |
| Hawaiian Chicken Kebob | Traditional Shrimp Cocktail |
| Hawaiian Chicken Goyza | Traditional Crab Cake |
| Chicken and Roasted Apple Empanada | Jumbo Shrimp Cocktail |
| Thai Chicken Lollipop | Lobster Brochettes |
| Thai Chicken Roll | Butternut Squash & Shrimp Wonton |
| Chicken Samosa | Coconut Shrimp with Curried Honey |
| Blue Cheese Crusted Buffalo Chicken Wing | Sesame Crusted Tuna Brochettes |
| Scallops Wrapped in Mesquite Bacon | |
| Crab Quesadilla |
| Beef | Vegetable Combinations |
|---|---|
| Thai Beef Sate | Roasted Pepper & Goat Cheese Wonton |
| Beef Cocktail Franks in a Blanket | Thai Curry Samosa |
| Beef & Mushroom Turnover | Spinach & Feta Filo Triangle |
| Bacon Wrapped Sirloin & Gorgonzola | Wild Mushroom & Pecan Filo |
| Swedish Meatballs | Breaded Artichoke Heart & Boursin |
| Blackened Sliced Beef Tenderloin on Herb Toast | Mushroom Cap Florentine |
| Steak Tartar with Roasted Pepper Coulis | Mushroom Cap with Vegetable Filling |
| Beef Empanada | Mini Vegetable Quiche |
| Thai Beef Kebab | Raspberry & Brie Filo |
| Mini Hamburger Sliders | Southwest Bean Spring Roll |
| Beef Wellington | Poached Pear & Gorgonzola Filo |
| Polenta & Wild Mushroom |
| Special Combinations | |
|---|---|
| Mission Fig & Prociutto | Mini Ham and Cheese Calzone |
| Duck Hoi sin Spring Rolls | Bacon Wrapped Turkey & Cheddar Brochette |
| Pan Seared Pork Pot Sticker | Duck Ala’Orange Encrute |
| Spicy Lamb Brochette | Lima Bean Puree& Parmesan Cheese Brushetta |
| Sweet Onion, Truffle, Brie & Bacon Filo | Tomato, Onion and Basil Brushetta |
| Baby Lamb Chop with Mint Glaze | Kalamata Olive and Feta in a Cucumber Cup |
| Sausage, Bell Pepper& Pearl Onion Kebob | Assorted Pinwheel Canapés |
| Russian Style New Potato Cup with Creme Fraiche and Caviar | |
Full Service Open Bar for 3 hours Domestic or Imported Wines, Champagne, Mineral Water and Soda
- $9.95 per person for 1st hour
- $6.95 per person for 2nd hour
- $4.95 per person for 3rd hour
Service for minimum 4 hours (includes 1/2 hr set up and 1/2 hr clean up)
| Bartenders, Servers, Butler Servers & Kitchen Staff | $25.00 per hour (each) |
| Chef De Partie | $40.00 per hour |
| Maitre D' Head Waiter in Black and White Attire | $40.00 per hour |
| Coat Check & Porters | $20.00 per hour |
Rentals available and will be priced accordingly
Chairs, Tables, Linens, Glassware etc.